Crunchy Asian Coleslaw For the salad: 16 oz. bag cabbage slaw 1/2 c. chopped green onions 1 ½ c. chopped red cabbage (optional) 2 t. sesame seeds 1 c. shredded carrots ½ c. toasted, slivered almonds ½ c. green onions sunflower seeds 8 oz. edamame…. you can use frozen and microwave…then cool them …
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